A classic Saison base, primary fermented in steel, with a secondary fermentation using wild cultures in a Chardonnay barrique for three years. Selected by ÖRME from our extensive barrel programme, to form part of their tasting menu, this is a fine, aged wild ale that has taken orchard fruits, meadowsweet
and hints of papaya from an incredibly expressive barrel, across a vibrant, bretty funk.
 
750ml
 
Allergens: Barley, Oats, Wheat (Gluten)